Employing Young People in Beddawi Camp

Posted in: ,

Pickled and Preserved Foods

A group young people in Beddawi Camp began a small business making pickled and preserved foods, made possible with the support from Anera’s community. See the team in action!



As you prepare your breakfast, think of others (do not forget the pigeon’s food). – Mahmoud Darwish Recipes passed down through family often hold special meaning. Sumaya, a farmer in Deir Al Balah, cooks vegetables grown in her Anera-built greenhouse….

Read More

World Refugee Day 2022 In 2022, there are more than 7 million Palestinian refugees. Over one million of these refugees live in refugee camps, where the conditions are bleak and often lack access to essential resources such as clean water…

Read More

In this short film, we meet three generations of individuals who live under the Gaza blockade. One by one, they give powerful testimonies.

Read More